SA Table: 08 February 2023Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

Enjoy as an apéritif or as a versatile food-pairing partner

Enjoy this Merlot with a roasted tomato-based pasta or beef brisket

No refunds will be given if cancellation is less than 48 hours prior to the South African Table

Impeccable balance of sweetness and acidity makes this wine versatile and approachable

the Leopard’s Leap South African Table presents guests with the opportunity on 11 February 2021

Join us on Saturday

the Leopard’s Leap South African Table presents guests with the opportunity on 11 January 2020

the SA Food & Wine Experience is presented by one of the Leopard’s Leap Wine Tasting Ambassadors

Red berries and sweet spice intrigue and follow through for a smooth mouthfeel and lingering aftertaste

AleitApteit shares 50 of Aleit’s favourite recipes

such as terroir

subtle black whiffs of cassis with integrated Tobacco and a hint of cedar