Saffron - SpanishAlthough recognized as one of the most expensive spices, saffron is used regularly. From the stamen of the saffron crocus flower, saffron is recognized for a perfume and hay like aroma, its golden tint, and its distinctive mild but bitter flavor. It gives extra flavor to curries, rice, paella, and risottos. Only a very small amount (on average 20 30 threads) is needed for a dish.

a whisper of heat is contributed by chipotle pepper

Created and named in reference to St

All-purpose blend that adds a unique spin to your essential baking spices

and is perfect for mixing cocktails

6 oz Sq Tin

Ginger and select spices give depth and structure to this intense

Steakhouse Mini Grinder - 1

The perfect gift for any tea lover

Try it as a cold brew with cream and sugar

or prevent any disease

Add curry powder to meats or vegetables before cooking

this blend is delicious hot or iced