CaturraGrown at Finca Doa Chica, the family's Caturra is produced using a carefully crafted Rested Natural Process. This extended natural fermentation allows the cherries to develop deeper sweetness while preserving the elegance and balance that make Caturra one of Costa Rica's most beloved varieties. The result is a beautifully expressive coffee that showcases both the terroir of Los Santos and the meticulous work of the Navarro family.

rounded shape makes it perfect for savoring your favorite coffee or tea

allows you to measure coffee with ease (13-15 grams per scoop)

Eco-Friendly Craftsmanship: Designed with sustainability in mind

making this an exciting cup for adventurous filter coffee lovers

and durability

it celebrates the country’s deep connection to nature

With its minimalist design and refined finish

The Catuai Honey from the Los Santos region embodies the refinement of world-class coffee

it is designed to enhance the unique flavors of specialty coffee

it gives you full command over your extraction—whether you're preparing pour-over

it’s designed for both everyday use and travel—bringing precision coffee wherever you go

- Diameter: ~10 cm