#0822.K4 Yuzu Citrus Peel Medium-Grained Powder - Grown in Kochi, JapanThe Japanese yuzu citrus is popular as a flavoring for its delicious taste and wonderful aroma. Often blended with sencha green tea. Yuzu Peel Powder Ingredients: Dried yuzu citron peels Region: Kochi Prefecture Particle Size (Vitamin C level tested by Japan Food Analysis Center) Fine Grained Powder contains about 400mg of Vitamin C per kilogram Medium Sized Granules contain about 3120 mg of Vitamin C per kilogram Coarse Granules contain about 1630 mg

It also reduces condensation and creates a unique visual effect that makes the matcha appear to float within the bowl

a selection from their individual lots using zairai (non-cultivar) and yabukita leaves

Add hot milk to transform this into a delicious latte

Region: Kyoto

is a small district at the side of the Tawara River

then steaming

Cultivar: Yabukita-based blend (other cultivars include Saemidori

but it also depends on the quality of the harvest

but request customization per size

specifically impressionists

(See our gyokuro steeping techniques)

Uses 100 % Wazuka (Kyoto) grown tea