Costa Rica - Single OriginFrom the lush volcanic slopes of Alajuela, Costa Rica, our single origin coffee reflects the countrys renowned craftsmanship and commitment to quality. Cultivated on small micro farms between 1,3001,445 meters, these Caturra and Catuai varieties thrive in rich volcanic loam soil, producing a cup thats both elegant and naturally vibrant. Expertly eco pulped and sun dried, this medium roast reveals a bright, golden sweetness with notes of crisp apple,

this Catuai and Mundo Novo varietal thrives in rich volcanic loam soil

Hand-Sorted & Raised-Bed Dried

Notes: Citrus • Brown Sugar • Roasted Almond

Organic Mango Flavor

Escape to paradise with every sip of our Peach Paradise Herbal Tea—a luscious blend of juicy peach

Interior pocket

Tasting Profile: Praline sweetness

Colombia Medellín – Bright & Chocolatey

Mexico Single Origin

Tasting Profile: Bittersweet cocoa

Seamless rib at neck

Whether whisked in a traditional bowl or stirred into your morning ritual