Peppercorns, SzechuanSzechuan peppercorns are a unique spice with a distinctive, numbing heat and a citrusy, slightly floral flavor. Used primarily in Chinese cuisine, they add a bold, tingling sensation to dishes like stir fries, braises, and spice blends.

jalapeno pepper and more into a delicious blend for red meat and more

and herb-forward

Latin flavor lovers - this bundle is for you

licorice-like flavor

They are often used in brines

bitter and slightly sweet espresso combines perfectly with brown sugar

It’s a versatile ingredient used to add a tangy punch to everything from candies to canned goods and beverages

Simply add olive oil and you also instantly have a chimichurri sauce

Sprinkle a little on top of your morning avocado toast or nightly salad

chile peppers

and more to create a classic pizza flavor profile

baked goods