Agar AgarA plant based alternative to gelatin, Agar Agar is a Modernist ingredient made from seaweed that has extremely powerful gelling properties, even at room temperature. This vegan substance is tasteless, odorless and sets more firmly than gelatin. Great to keep when you dont have time for a 4 hour reduction.

Ascorbic acid

and even as a coagulant in cheese-making

smoked paprika

and the perfect amount of garlic and herbs

Real smoked salt that delivers deep

Keep this versatile spice blend on the kitchen counter or pro pantry shelf to add savory flavor to any dish

They dissolve easily

oil-rich seeds with a mild

smoky flavor

then gift them this Spiceology set

Korean BBQ - Keep this on the counter if you like your dishes to have a little kick

chile peppers