Dwarf Calamansi- Calamondin (QLD ONLY)The Calamondin also known as Calamansi, Originating from the Phillipines where it is commonly used when still green skinned as a lime substitute. The Calamansi has a fragrant, acid pulp and is used to make chutney or a delicious marmalade. Very ornamental, bearing heavy crops of small mandarin shaped orange fruits.

If you have a small backyard or want a tropical patio fruit tree

The Haak Yip ripens early to mid season with large clusters of fruit

The Wax Jambu has beautiful Pink

Harvesting is simple

A very bushy prickly tree to 12m with edible nuts

Illawarra Plum was regarded as one of the best bush foods by both Aboriginal people and European colonists

Quick growing

A must have for the Australian home gardener

The LI Jujube has a large fruit that is round in shape

Bears November to early December

Will fruit best in full sun but will have reduced crops in a shaded area

To grow well the black berry jam fruit requires an acidic soil and good drainage