2019 Chateau D'Oupia Rouge Minervois, Languedoc, FranceABOUT THIS WINE This bottling comes the older vines of the estate, some up to 100 years old and on the hillsides of Minervois hillsides, with some Carignan up to 100 years old. They are sustainably farmed and harvested partly by hand and partly by machine. The Carignan remains in whole clusters and undergoes a full carbonic maceration; the Syrah and Grenache are destemmed and macerated up to 30 days. Fermentation is with selected yeasts in concrete

Nuits-St-Georges

After working for a short stint as a motorcycle mechanic

the Esteve family of Avinyó subsisted on the growing and selling of cereal crops

• Crafted from pewter

35 ha divided between the 1st Cru Châtelots and the 1st Cru Feusselottes

Emmitt-Scorsone Winegrowers is a partnership between winemakers Palmer Emmitt and Michael Scorsone

The Dairy is immersed in the nature of the Piedmont hills

The Mediterranean climate brings ripeness and depth

of which 100 percent are planted with Riesling

They work mainly with stainless steel tanks

Made by Rodrigo Mendez and Patrick’s lifelong friend and co-founder of Olé

happy wine