2024 Villa Creek "Sunseeker", Paso Robles, California, USAABOUT THIS WINE 100% whole cluster carbonically fermented for three weeks in stainless steel. After pressing, native yeast finish the fermentation. Aged for four to six months in neutral French oak barrels and puncheons. Full malolactic conversion. ABOUT THIS PRODUCER Per acre contracts ensure that the fruit comes off the same blocks each vintage. The Cherrys own 60 acre estate on the west side of Paso Robles boasts elevations of 1500 1800 feet,

decided to learn about winemaking beyond the borders of Piemonte and try to grab some of the success that those regions were enjoying

Fermented with indigenous yeasts in stainless steel tanks

Using cuttings of older

elegance and a very “easy drinking” nature

Its structure and minerality allow it to complement both delicate and richly flavored cuisine

on the southwest side of the hill from the village of Saint Andelain

Within a few years

La Cigarrera Manzanilla is produced exclusively from vineyards in the Jerez Superior Denomination of Origin

part of the juice is fermented in double rooms of 456 liters

“We wanted to make wines with the same energy

focused style

a monopole site that produces some of the most respected wines of Fixin