2017 Luigi Vico Barolo "Prapo", Piedmont, ItalyABOUT THIS WINE A selection of fruit from east facing Prap in Serralunga dAlba. The Vico family purchased the plot in 1927. It is one of the best exposed eastern slopes in Serralunga; soils are primarily silt and clay. Vine age averages 30 years old. Grapes are hand harvested, destemmed and fermented on indigenous yeast in cement tanks. Aged in French (Fountainbleau) oak casks. ABOUT THIS PRODUCER Luigi Vicos family roots in the Barolo village of

Considered by many to be one of the finest producers in Chinon

With an uncompromising commitment to quality

Chambolle-Musigny

Bertrand’s winegrowing experience began when he joined a viticulture program in Amboise after a stint in the military

work on your vineyards meticuously

Lapis Luna is the effect of the moon on California grapes

Eric is a trailblazer

Aged sur lie in 100% Damy French oak for 10 months

we intervene very little

True to Uva Import’s mission of sourcing the best wines from family owned and operated vineyards

élevage in large oak foudres can last as long as four years

This is a fabulous effort