Mama Africa, Pili Pili Hot Sauce, Utah (5oz Bottle)Cathy Tshilombo Lokemba, affectionately known as Mama Africa, produces intensely spicy, yet disarmingly tasty pili pili sauce. A refugee, former clothing designer, and restaurateur, Mama Africa creates the best authentic African hot sauce weve tried. Utah based and beloved by local folks, her family recipe is as hot as they come.

is the reserve expression of the program

FOOD PAIRINGS: Ribeye steak

VINIFICATION: Whole-bunch pressed with spontaneous fermentation in old barrels

Pacas family estateMADE IN: LithuaniaSIZE: 50gINGREDIENTS: cacao

Rigorous sorting at harvest was essential

and a sneaky splash of anchovy create a sauce that’s as satisfying as it is unexpected

Terroir: Brandstatt is located in the Spitzer Graben

slightly sweet freshwater fish character balanced by savory smoke and subtle herbal lift

Like sunshine in a glass

with notes of vinegar

producing approximately 2

a designation indicating it’s geographically and stylistically connected to Burgundy but not officially within the defined appellation zones