Fleurie Louis LatourThis wine is made up of 100% Gamay grapes. It is aged for up to 10 12 months in stainless steel vats. This Fleurie has a garnet colour with beautiful black cherry aromas on the nose. On the palate, it is full and fresh with mocha and cherry flavours, followed by a nice length. This wine pairs well with ham, beef stroganoff and ossobuco.

It is medium-bodied and fruit forward with fine

This Sauvignon Blanc has rich tropical aromas of mango

grainy tannins and a long succulent finish

Medium deep red in colour

This wine is made from 100% Primitivo grapes

20% Mourvèdre and 15% Syrah grapes

Casa Silva Carménère

Ideal with spicy pasta dishes

along with black fruit

Matured in virgin oak casks

This wine is made up of 65% Seyval Blanc and 35% Pinot Noir grapes from Cirencester

It has an amber robe with notes of candied citrus fruits