Sombra MezcalSombra is an award winning mezcal that is dedicated to sustainable and environmentally friendly production. Sombra Mezcal is made from 100% organic Espadin Agave. After growing up to 10 years, the hearts are harvested and roasted for 2 days over oak wood fires that heat cooking stones in a stone lined pit. The roasted agaves are then crushed by a limestone tahona, fermented with only native yeast, and distilled in copper stills to create a refined,

Light smoke

This unaged spirit has become the darling of the craft cocktail bartender - a unique substitute for Vodka

bringing together traditional techniques

ready to embrace the warm bright days of summer

But the pinnacle of Bigfoot flavor

use Liquor and Spirits wash this flask^

Nose: Rich

It’s the sweeter

This tequila is made from only the finest 100 percent Weber Blue agave utilizing the tahona method — complex and distinct

Sip it neat or shake it in a classic

Baker's Bourbon is named after Baker Beam – grand-nephew of Jim Beam and a tenured distiller who worked at the Jim Beam Distillery for 38 years

And our Tennessee Whiskey doesn’t follow a calendar