#0462.M1 Marushige Shimizu Tea Farm: Konacha, Mie-Grown Green Tea Fannings こな茶 100gGrown and processed by the Shimizu family of Suizawa, Mie Prefecture. Konacha itself is made up of the smallest, broken bits of tea leaves (not quite powder) left over after processing (see photo). Because of the small size, it steeps very quickly. Konacha is a tea that can be mixed with hot or cold water as instant tea. You can ingest the entire nutrition of tea leaves. It is also well suited for cooking and making sweets. Product Info Name: Konacha,

characters mean "80-prong") 96 百本立 (No special name

**Note: All instructions in Japanese

please refer to Ian Chun’s article on Yunomi Matcha Grades

About the Nakai family

Japanese Tea award in 2014

It has a naturally sweet taste and a pleasantly earthy/woody aroma

LOCATION :: 428-1 Higashikawara

A simple personal autumn-winter favorite is to bake cookies with hojicha powder and to add white chocolate chips

Ingredients: 100% barley grown in Japan

Tradition: Hasamiyaki

Checkout using your customer's address as the shipping address

Odors from other foods in the refrigerator may seep in and contaminate the matcha