2020 Vietti Barolo "Monvigliero", Piedmont, ItalyABOUT THE WINE Monvigliero stands apart in the Barolo landscapeits wines are prized for their aromatic lift, precision, and finesse over brute power. The 2020 vintage from Vietti beautifully channels this character, sourced from the high altitude, south facing slopes of Verduno with light, sandy soils that encourage aromatic complexity and a fine boned structure. 100% Nebbiolo is hand harvested, then partially fermented with whole clustersa rare

Each piece is handmade and unique

linens growth—adding its signature pungency

Top 50 Wine Brands in America's Restaurants

Fermented in stainless steel to retain its vibrant fruit character

Nasty Gal Headquarters in Los Angeles and a number of stores

our harvest from Aÿ

located in Bouzeron in the Côte Chalonnaise

Dal Forno Romano is one of the most prestigious wineries in the Valpolicella region

And "second-rate" is obviously not a word that anyone would dare to associate with Screaming Eagle

With more than 120 hectares of vineyards—many of them in elite Premier and Grand Cru appellations—Faiveley remains one of Burgundy’s most influential domaines

Fermentation occurs in temperature-controlled concrete vats

with a winemaking heritage that dates back to 1870