2020 Le Clos du Caillou "Les Quartz" Côtes du Rhône, Rhône Valley, FranceABOUT THIS WINE: Hand picking with sorting in the vineyard and then in cellar. 80% de stemming (20% whole cluster) and vilification in concrete and stainless steel tanks for 2 months with wild yeasts. 85% Grenache, 15% Syrah. Maturation in old oak foudres and barrel for 14 months. ABOUT THIS PRODUCER: Wines from Le Clos du Caillou are Rhne blends at their most intense. Concentrated and richly textured, these organically raised, older vine wines

in the Adelaida District

Influenced by altitude

The wines are made with all native fermentations and a limited use of new French oak

Free from oak influence

In its vibrant ruby color

The project “original style” began in 2011 through a return to manual labor and old traditions

The wine is aged for a 4-6 months in stainless steel

which means yields of 20-25 hl /ha

Since 2001

from which he makes the Pipeño and the Santa Cruz de Coya

and have been eco-certified since 1998

with reserve wines