2023 Couly-Dutheil Chinon Rosé, Loire Valley, FranceABOUT THIS WINE Alluvial terraces of sand and gravel, brought by the Vienne (tributary of the Loire). Our region benefits from a temperate, semi oceanic climate suitable for growing vines. ''Reasoned cultivation'', respectful of the environment with grass between the rows in order to help limit yields and erosion. Leaf stripping, trellising and green harvesting to optimize the maturity and quality of the grapes. Maceration for approximately 12 hours,

Conca Tre Pile is a Barbera d'Alba from the Bussia plot of the same name

Mathieu Vallée introduced two single-vineyard wines - Le Beaumeray (red) and Le Gory (white)

After nearly 200 years of perfecting the glass-blowing techniques in the quiet

Once in charge

Today Pascal and his daughter Pauline manage the domaine

and Antinori thought they could

we have been owners of Clos de l'Echo

a 12-day skin-soak

50% ratio Brachetto and Muscat mix but varies year by year

for giving rational impulse to the cultivation

The Petit-Verdots

took over in 1989 and is the fourth generation grower-producer in his family