Dukers Appliance Co., USA Ltd. DCB72-D4 Equipment Stand, Refrigerated BaseRefrigerated Chef Base, 72"W x 32 1 4"D x 25"H, self contained side mounted refrigeration, (4) drawers, (12) 1 6 pan capacity per drawer (pans NOT included), digital control, 33 to 38F temperature range, auto defrost, 304 stainless steel interior & exterior, 4" heavy duty casters with brakes, R290 Hydrocarbon refrigerant, 255 watts, 2. 549 amps, 115v 60 1 ph, NEMA 5 15P, cETLus, ETL Sanitation

This undercounter refrigerator enhances kitchen efficiency by keeping cold ingredients within easy reach for immediate use

the BevLes Full Size Non-Insulated PHC Proofing & Holding Cabinet offers the benefit of two important pieces of bakery equipment in one

Offers a generous 17 cu

4" deep) simultaneously

each capable of accommodating a 12 x 20 x 6 pan (supplied by others)

this two-door worktop freezer provides substantial space for storing a variety of frozen items

Effective Temperature Control: Maintains temperatures between 33-41 degrees Fahrenheit

Serv-Ware - Tables - 48" Work Table - Standard Series (24" Depth) - Dimensions: 48" W x 24" D x 34" H

Stainless steel exterior panels ensure durability and ease of cleaning

Full-Length Cutting Board: A 12" deep

ensuring the door seals properly to maintain internal temperatures and reduce energy loss

allowing for easy mobility and flexibility during cleaning and kitchen reconfiguration