Hideo Kitaoka White Steel No.2 Damascus Matsuba 120mm Shitan HandleHideo Kitaoka Born in 1950, knife smith Hideo Kitaoka works in Takefu Village, Echizen City, Fukui Prefecture. From a young age Kitaoka began learning his craft from his father and now specializes in traditional single bevel knives. Keeping with tradition, Hideo Kitaoka forges his blades from high carbon steel for the finest edge quality. The superior craftsmanship resonates throughout the body as you use these knives, making you the envy of sushi

Weight: 141g (5 ounces)

The Saya NOT fit these knives

Handle Material: Black Micarta

Weight: 277g (9

Knife Type: Santoku

Knife Type:  for Sakimaru Takohiki Knife

Blade Length: 270mm (10

Blade Hardness: HRC

Steel Type: Coreless (Stain resistant steel)

Handle Length: 137mm (5

Knife Type: for Petty Knife

Weight: 213g (7