Nao Yamamoto Yasuki Blue Steel Kurouchi Gyuto 210mm Walnut HandleNao Yamomoto Born in 1979. After serving Masami Azai's (Echizen Marukatsu) apprenticeship, went thru further apprenticeship with Kamotou Hamono in Takefu. Several years ago, once again, worked with Mr. Azai and inherited his techniques and 'Echizen Marukatsu' inscription. Nao Yamamoto is most noteworthy blacksmith today. Manufactures from kitchen knives to short sword and his talent is seen in wide area. Selecting stainless like VG10 Damascus, or

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Additionally

Thickness:25mm

Handle Material: ABS resin Handle

Handle Material: Rosewood

Pursuing the Keenness and Durability for Professional Use

HRC: 58-59

Handle Length: 180mm (7

Steel Type: Blue Steel

Knife Type: Kiritsuke Japanese Chef Knife

Steel Type: ZDP189 (Stain resistant steel)

Weight: 458g (16