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Capocollo

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Capocollo

$10.25
$10.25
Description

CapocolloCapocollo is a rich Italian cured meat made from the neck of the pig (the most flavourful part!) and slowly cured for 6 months. Made in Ontario.

or Belgian Strong Ale

100 g  shelf-stable vacuum pack

Adjectives hardly do this cheese justice

oldest cheddar

Brillat-Savarin Frais is a young and absolutely luxurious triple-crème cheese

it embodies the region’s traditional craft

It’s a fuller style

Fortunately

creamy texture

but still well composed

2 Year Old Cheddar from Quebec

buttery richness layered with notes of hazelnut and gentle mushroom—pure Quebec craftsmanship at its finest

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 28 - Aug 2

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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