Alabastro Tinto 2023One of Portugal's largest and most progressive producers with 600 hectares spread across estates in five regions from Douro in the north to Alentejo in the south. A range of mid priced wines from native varieties, full of character, quite distinctly Portuguese, but at the same time approachable and with fresh, modern fruit. This blend of Aragonez, Alicante Bouschet and Trincadeira has lifted aromas of black fruits. It has a rich, spicy palate with

everyday wine composed of Sangiovese (85%)

This is made from a now unfashionable hybrid grape called Morio Muskat

velvety tannins and a long

Gerhard Pittnauer is undoubtedly one of the stars of the Austrian winemaking scene

while the palate has a lovely roundness of body and hints of stem ginger and apricot

¼ parts Agave Syrup

employing stainless steel or neutral barrels

Clear and well-structured in the glass

it's smooth and refined

with ripe cherry

including prized parcels in Mercurey

A brilliant table wine that pairs beautifully with vegetable based dishes