Matchbook Cabernet Red Gravel Dunnigan Hills

roasted with black walnuts on a bed of veal stock-braised farro

and crushed blueberry skin

with flavors of tangerine

finishing with a mouthwatering line of acidity and a focused persistence and density

the 2019 vintage is at once hedonistic and structurally powerful

" - Tasting Panel

spicy fruit with a smooth tannic structure

adopting new vinification and aging techniques in the cellar

and a gentle streak of limestone minerality

These vines have never seen pesticides or herbicides

the vines are 80 years old and planted in very wide spacing that once had vegetables and artichokes between the rows

Fresh and quietly expressive