Dolin GenepyLegendary, intensely herbal liqueur from the French Alps Prominent among 30 local herbs is Gnpy, or "mountain sage" Made by Dolin in an alembic still since 1821 Traditionally served after a fondue, with chocolate or in hot chocolate Adds herbal notes to gin and soda, and many classic cocktails

Small batched in Iceland and filtered through ancient lava rocks made from the purest Icelandic spring water

10% Grecanico

A perfectly crafted ready to drink Negroni Spagliato produced by the famed NYC restaurant Via Carota

silky tannins

The influence of Mont Sainte Victoire

caramelized banana

Multilayered with hints of juniper

with beautifully balanced fresh fruit

This Grüner Veltliner is light and fresh with aromas of white stone fruits that lead to a palate full of citrus with a hint of spice and salinity on the crisp finish

is an equal

Sip it neat or shake it in a classic

Young vines (selection massale under 20 years old & old vines clones)