Aged Red LeicesterThis vibrant, cloth wrapped beauty delivers a wonderfully firm bite with charming nutty notes and a whisper of sweetness. A cheese that's as fun to eat as it is to sayjust pronounce it lester. Sold in 200 g or 300 g wedges. (Note: product photos are not intended to depict any particular size wedge.)

Each box is packed with 3 exceptional cheeses we don’t normally carry in the shop

earthy layer of truffles and ricotta cheese

La Fontaine is incredibly rich and sumptuous

luxurious experience that'll convert even the most devoted blue cheese skeptics

and spices

toasted sesame seeds & sumac

This Appenzeller is made with raw milk and aged just 3-4 months

Just as with wine

charcuterie

Aged 31 to 60 Days

it has a natural sweet acidity that complements fruit

An very rare and traditionally made version of this popular Calabrian cheese